Open Access article from the journal Current Topics in Medicinal Chemistry
The present review reports the antifungal activity of mushroom extracts and isolated compounds including high (e.g. peptides and proteins) and low (e.g. sesquiterpenes and other terpenes, steroids, organic acids, acylcyclopentenediones and quinolines) molecular weight compounds.
Read much more on this interesting review here: http://bit.ly/1K9Kqcz