New Issue | Current Organic Chemistry; Volume 23 Issue 25

 

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Current Organic Chemistry aims to provide in-depth/mini reviews on the current progress in various fields related to organic chemistry including bioorganic chemistry, organo-metallic chemistry, asymmetric synthesis, heterocyclic chemistry, natural product chemistry, catalytic and green chemistry, suitable aspects of medicinal chemistry and polymer chemistry, as well as analytical methods in organic chemistry. The frontier reviews provide the current state of knowledge in these fields and are written by chosen experts who are internationally known for their eminent research contributions. The Journal also accepts high quality research papers focusing on hot topics, highlights and letters besides thematic issues in these fields. Current Organic Chemistry should prove to be of great interest to organic chemists in academia and industry, who wish to keep abreast with recent developments in key fields of organic chemistry.

 

Articles from the journal: Current Organic Chemistry; Volume 23 Issue 25

For details on the articles, please visit this link: http://www.eurekaselect.com/node/596/current-organic-chemistry/issue/23/2583/25/9603

New Issue | Recent Patents on Food, Nutrition & Agriculture ; Volume 10 Issue 2

 

Recent Patents on Food, Nutrition & Agriculture publishes full-length/mini reviews and research articles, and guest edited thematic issues on recent patents in all fields of food science & technology, nutrition and agricultural science & technology. A selection of important and recent patents in the areas covered is also included in the journal. The journal is essential reading for all researchers involved in food, nutrition and agricultural sciences and technology. The journal also covers recent research (where patents have been registered) in fast emerging technologies related to food additives, micro & macro-molecular food supplements, edible alternatives, food technology, nutraceuticals, healthy diet, nutritional value, calorie intake, malnutrition & related diseases, plant derivatives, agricultural technology and products, crop improvement and safety issues related to food, nutrition & agriculture.

 

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Articles from the journal: Recent Patents on Food, Nutrition & Agriculture ; Volume 10 Issue 2

 

 

For details on the articles, please visit this link: http://www.eurekaselect.com/node/682/recent-patents-on-food-nutrition-agriculture/issue/10/2366/2/9327

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